kIsu kIsenRu engkum Anaich sAththan kalandhu
	pEsina pEchcharavam kEttilaiyO? pEyp peNNE!
kAsum piRappum kalakalappak kai pErththu
	vAsa naRungkuzhal Aychchiyar maththinAl
Osai paduththath thayir aravam kEttilaiyO?
	nAyagap peN piLLAy! nArAyaNan mUrththi
kEsavanaip pAdavum nI kEttE kidaththiyO?
	thEsamudaiyAy! thiRavElOr empAvAy

A devotee who experienced Thiruvayppadi (Gokulam) expressed that through the shloka "udgAyatInAm aravindalOchanam vrajAnganAnAm divam asprushad dhvani:, dadhnascha nirmanthana shabda mishritO nirasyatE yEna dishAm amangalam" (Srimad Bhagavatam). In this famous shloka, the songs of the Yadava women, the sound of the butter being extracted from milk, the sound from the movement of the jewels worn by the yadava women are spoken. The same are brought out in this pasuram by Andal - "kAsum piRappum kalakalappa", "maththinAl Osaippaduththa thayiraravam".

Thus, the divyadesam of Thiruvayppadi is experienced by Andal in this pasuram.